Tuesday, November 28, 2017

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5 comments:

  1. SUPERECOEARTH3HYPERREALNovember 28, 2017 at 5:05 PM

    蕎麦を　たまご　で　とじたい

    たまごとじ蕎麦


    ReplyDelete
  2. SUPERECOEARTH3HYPERREALNovember 28, 2017 at 5:05 PM

    @

    ReplyDelete
  3. SUPERECOEARTH3HYPERREALNovember 28, 2017 at 5:10 PM

    容器を変えて

    　水　300 ml

    たまご　２個

    　塩　


    　あとは　だし　みりん

    　よくかきまぜてから　こしたりして


    　　　200W １０分


    　ラップして　フォークで　2箇所　穴あけて

    :;




    　

    ReplyDelete
  4. SUPERECOEARTH3HYPERREALNovember 28, 2017 at 5:11 PM

    goodnight

    ReplyDelete
  5. SUPERECOEARTH3HYPERREALFebruary 13, 2018 at 12:22 AM

    @

    ReplyDelete

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